Luncheon Menu
Salads
Tuna Caesar
White Tunafish tossed with Romaine, Creamy Caesar Dressing, Croutons, Bacon, Egg Wedges, and Red Onion.
Chef's Salad
Crisp Salad Greens topped with Ham, Turkey Breast, Swiss Cheese, Cheddar Cheese, Tomato and Egg Wedges. Choice of Dressing.
Greek Salad
Fresh Romaine tossed with Feta Cheese, Tomato Wedges, Red Onion, Greek Olives, Anchovies, and our Homemade Olive Oil Dressing.
Gulf Shrimp Salad
Crisp Salad Greens Topped with Fresh Gulf Shrimp, Tomato, Egg Wedges, Green Peppers, Cucumber Slices and Croutons. Choice of Dressing.
Grilled Chicken Caesar
Charbroiled Chicken Breast of Chicken tossed with Romaine, Creamy Caesar Dressing, Croutons, Bacon, Red Onion, and Parmesan Cheese.
Snapper Caesar
Char-Grilled Gulf Snapper served over our Caesar Salad. Garnished with Red Onion and Tomato.
Steak Caesar
Charbroiled NY Strip Steak served over our Caesar Salad. Garnished with Red Onion and Tomato.
Tossed Salad
Crisp Salad Greens with Tomato Wedges, Green Pepper, Onions and Croutons. Choice of Dressing.
Caesar Salad
Fresh Romaine tossed with Parmesan, Bacon, Croutons and our Homemade Creamy Caesar Dressing.
Crab Salad, Egg Salad, Or Tuna Salad
Choice of Rye, Pumpernickel, Kaiser Roll, or on a bed of Lettuce and Tomato. Served with Coleslaw.
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Soups
Baked French Onion Soup
New England Clam Chowder
Homemade Soup du Jour
Appetizers
Stuffed Potato Skins
Stuffed with Cheese and Bacon. Served with Ranch Dressing.
Mozzarella Sticks
Served with Marinara Sauce.
Gulf Shrimp Cocktail
4 Jumbo Gulf Shrimp with Cocktail Sauce.
Steamed Fresh Maine Mussels
In Oregannata Butter Sauce with Garlic Bread.
Chicken Fingers
Deep Fried. Served with Sweet and Sour Sauce.
Half Size Seafood Strudel
Served with Lobster Sauce.
Pedro's Mexican Crisps
Served on Crisp Flour Tortillas
Seafood
Topped with Monterey Jack and Cheddar Cheeses, Shrimp, Crab, and Scallops.
Cheese
Topped with Monterey Jack and Cheddar Cheeses.
Mexican Pizza
Topped with Monterey Jack and Cheddar Cheeses and Mexican Beef.
Chicken
Topped with Monterey Jack and Cheddar Cheeses and Diced Chicken.
All crisps served with shredded lettuce, tomato, jalapeno peppers, black olives, sour cream and salsa.
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Kretch's Luncheon
Served with Kretch's Steak Fries, Bread & Butter and Choice of Tossed Salad or Soup du jour.
Barbequed Baby Back Ribs
Cooked over Live Charcoal with our own BBQ Sauce.
Broiled Fresh Grouper Almandine
Prepared with lemon, butter, and spices.
Seafood Strudel
Our Chef's Creation - Shrimp, Crabmeat, Scallops, Fresh Broccoli and Cheeses baked in a Bavarian Pastry. Topped with Lobster Sauce.
Coconut Fried Shrimp
Lightly Battered Shrimp with Coconut. Fried to a Golden Brown. Served with Sweet and Sour Sauce.
Lager Battered Fresh Grouper Fingers
Lightly Battered and fried to a golden brown. Tartar Sauce.
Fresh Maine Mussels Marinara
Served over Linguine with Garlic Bread.
Luncheon Melts
Broiled to Perfection / Served with Cole Slaw or Soup Du Jour.
Seafood
Shrimp, Crab, Scallops, Broccoli, and Cheeses broiled on English Muffins. Topped with Lobster Sauce.
Tuna
White Tuna Salad and a Combination of Cheeses broiled on a Rye Slice. Topped with Cheese Sauce.
Hot Brown
English Muffins Topped wih Ham, Turkey Breast, Tomato, Swiss Cheese and Bacon. Topped with Cheese Sauce.
Rueben Melt
Pumpernickel Bread Topped with Sauerkraut, Thousand Island Dressing, Corned Beef, Swiss Lorraine Cheese and Topped with Cheese Sauce.
Sandwiches
Served with Cole Slaw and Steak Fries.
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Charbroiled Half Pound Sirloin Chopped Sirloin Burgers
Deluxe
Served on a Homemade Kaiser Roll with Lettuce, Tomato and Kosher Pickle Garnish. Cheese Optional.
Patty Melt
Served on Grilled Rye Slices with Mild Brick Cheese, Grilled Onions, and Special Sauce.
Cajun
Spicy Hot on a Homemade Kaiser Roll with Lettuce, Tomato and Cajun Mayonnaise.
Swiss Mushroom
Sauteed Fresh Mushrooms and Aged Swiss Cheese on Homemade Toasted Rye Bread.
Bacon Cheeseburger
Topped with Crisp Bacon, Cheese, Lettuce and Tomato on a Kaiser Roll.
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Grilled Reuben
Slices of Tender Corned Beef with Swiss Cheese, Sauerkraut and Mustard Sauce. Served on our Homemade Rye Bread.
Breast of Chicken Parmegiana
Baked to Perfection. Served on a Homemade Kaiser Roll.
Steak Sandwich
Charbroiled New York Strip on Garlic Bread with Hot Au-Jus.
Cajun Chicken
Charbroiled Chicken Breast with Cajun Spice. Served on a Kaiser Roll with Red Onions and Cajun Sauce.
Chicken Club
Charbroiled Chicken Breast with Bacon, Swiss Cheese, Tomato and Shredded Lettuce. Served on a Homemade Kaiser Roll.
Hot Corned Beef
Tender Slices of Hot Corned Beef piled high on our Homemade Rye Bread.
Meatball Sub
Homemade Italian Meatballs in our own sauce served on a French Loaf. Topped with Provolone.
Fried Fish Sandwich
Lightly Battered Fish Filet with Shredded Lettuce and Tartar Sauce on a Homemade Kaiser Roll.
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Soup or Salad may be substituted for french fries and coleslaw for an additional $1.50. No Seperate Checks for parties of 6 or more.
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